"The nose reveals peachy, dried fruit aromas, golden syrup, caramel, and brown sugar, enhanced by hazelnut, toasted almond, green apple, cinnamon, and white pepper. Robust marzipan, Turkish delight, and peach rose water further define the profile, complemented by sweet toffee, milk chocolate, and gentle wood spice. The palate enjoys liqueur-soaked raisins, red fruits, and a decadent chocolate fruit sponge cake finish. Coconut cream and cherry cola nuances intertwine with hazelnut and cake, creating a superbly fruity and floral bouquet."